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Created with Fabric.js 1.4.5 Trans Fats Ean JohnsonBiology 2nd Hour What happens if you eat too many trans fats? What are Trans Fats? What are lipids? It is a specific type of fat formed whenliquid fats are turned into solid fatsby adding hydrogen atoms.There are two types of trans fatsartificial and natural. Artificial is when vegetable oils is added to make the fats more solid. Naturaltrans fat is fat that is in animalsand then transferred over to food http://www.heart.org/HEARTORG/GettingHealthy/NutritionCenter/HealthyEating/Trans-Fats_UCM_301120_Article.jsp Lipids are naturally occurring molecules that are hydrophobic or insoluble in water and include fats, natural oils, steroids, and waxes. The main functions of lipids is tostore energy, signal, and act as structuralcomponents of cell membranes. Lipids are non-polar. Trans fats is a lipid. www.google.com/webhp A study was done on women andthe women who ate the most trans fats had a 50% higher riskof having a heart attack. Eatingto much can clog arteries and lead to stroke, heart attack and obesity. http://www.webmd.com/diet/features/trans-fats-science-and-risks?page=2 http://wwwchem.csustan.edu/CHEM1102/IMAGES/honorlip.gif https://edc2.healthtap.com/ht-staging/user_answer/reference_image/9654/large/Lipids.jpeg?1386670886 http://image.slidesharecdn.com/07-111216085502-phpapp01/95/the-big-4-lipids-1-638.jpg?cb=1354122628 http://chemistry.stackexchange.com/questions/8648/what-is-the-structure-of-a-lipid-and-why-is-this-example-non-polar http://www.thelabrat.com/review/WhatIsTransFat.shtml
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