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Created with Fabric.js 1.4.5 TECHNOLOGISTS FOOD WHAT THEY WEAR Food technologists may berequired to wear protective clothing or if they are a sciencechef they would wear chefclothes. Related Jobs Above-average salary (about $64,000 as of May 2011)Develop new foods available to the publicJob opportunities in many sectors (private labs, foodcompanies, governmentagencies, etc.)Problem solving involves creativity (designing new experiments, finding ways to answer scientific questions) Possible exposure to biohazards or unpleasantconditions at farms or processing plantsJob growth predicted to be 8% in a small field, translating into total overall job growth of only about 1,100 jobsA minimum of a bachelor's degree is typically requiredIn some workplaces, noise levels are a distraction enjoy scientific activitiesable to take initiativegood problem-solving skillsaptitude for mathematics, science and technologyable to work as part of a teamobservation skillsstrong reading and writing abilitiesgood communication skillsa high level of accuracygood physical health. Agricultural EngineerDietitianEnvironmental Health OfficerSmall goods MakerViticulturistWinemakerScincey chef BY SERENA GRAVETT Food technology is a branch of food science that deals with the production processes that make foods. Early scientific research into food technology concentrated on food preservation. But also food technologist are chefs that combined food and science together like heston blumenthal. PROS. CONS. PERSONAL REQUIREMENTS
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