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Created with Fabric.js 1.4.5 Different Types of Food Diseases! Campylobacter(Cam-pee-low-bak-ter) Salmonella (Sa-men-el-a) Botulism (Bot-you-lism) E. Coli/E. Coli 0157:H7 How to Get Salmonella:- Contaminated or Raw Meats- Contamintated or Raw Poultry- Egg Yolk How to Get Botulism:- Smoked or Salted Fish- Old/Expired Canned Foods or New Dented Foods- Baked Potatoes Cooked in Aluminum Foil- Certain Foods that are cooked at a warm temperature for a long time How to Get E. Coli:- Undercooked Beef- Contaminated Water- Unpasturized Milk and Apple Cider- Beef Contaminated During Slaughter 1:3 Eggs of chicken haveSalmonella How to Get Campylobacter:- Raw Meat and Poultry- Contaminated Milk and Water- If the Meat Touches Animal Feces Number of Outbreaksof Salmonella in thepast decades Infoplease. Infoplease. Web. 22 Jan. 2015. <>."Food Poisoning." Causes. Web. 20 Jan. 2015. <>."Foodborne Illnesses." Foodborne Illnesses. Web. 21 Jan. 2015. <>."The Shutdown Could Make This Massive Salmonella Outbreak Even Bigger." Mother Jones. Web. 26 Jan. 2015. <>."Campylobacter Infection." Nytimes. Nytimes, 30 May 2014. Web. 26 Jan. 2015. <>. By: Ricardo Cadena WorkCited: This chart explains on how many incidences or diseases are diagnosed per100 thousand people Symptoms Start in 12 hoursto 3 daysSymptoms Include:-Paralysis-Dry Mouth,-Blurred Vision-Trouble Talking or Swallowing-Nausea The most common animal that E. Coli affects:DogsSymptoms:-Vomiting-Depression-Rapid Heart Rate-Cold Skin Food Must beContaminatedwithCampylobacterto Become Infected
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